Title: Define genetically modified objects (GMOs).
Course: Introduction to Nutrition for Health and Medical Sciences (14199) > Section: Understanding the Role of Nutrition

Definition should include

- genetic engineering
- DNA enzymes
- pros and cons of government labeling
- protein.

Process/Skill Questions:

- What is the purpose of GMOs?
- What impact does GMOs have on nutrition?
- What are the concerns of anti-GMO proponents?
- What are the concerns of pro-GMO proponents?
- What are the major focuses of GMOs in nutrition?