Copyright 2019
Course Code: 8258
Grade Level: 9, 10, 11, 12
Duration: 18 weeks
Prerequisites: None
Course Description:
Students enrolled in Introduction to Hospitality, Tourism, and Recreation focus on developing professional skills and using emerging technologies to prepare for employment in this global industry, rich in diverse career opportunities. The program includes instruction in the industries of lodging, food and beverage, travel and tourism, and recreation and fitness.