Operating the Farm Business
In this capstone course, students research successful business and management practices. Students explore the role of new and evolving technologies related to managing and operating an agricultural enterprise. Emphasis is placed on best management practices used in production agriculture, safety in an agricultural enterprise, and understanding agricultural markets.
Recommended prerequisites: Agricultural Business Operations II (8024) and/or Agricultural Business Management III (8026)
Class Size Regulation
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Course Sequences
A combination of this course and those below, equivalent to two 36-week courses, is a concentration sequence. Students wishing to complete a specialization may take additional courses based on their career pathways. A program completer is a student who has met the requirements for a CTE concentration sequence and all other requirements for high school graduation or an approved alternative education program.
- Agricultural Business Fundamentals I (36 Weeks)
- Agricultural Business Management III (36 Weeks)
- Agricultural Business Operations II (36 Weeks)
- Agricultural Production Technology (36 Weeks)
- Agricultural Structural Systems (36 Weeks)
- Applied Agricultural Concepts (18 weeks) (18 Weeks)
- Applied Agricultural Concepts (36 weeks) (36 Weeks)
- Forestry Management (36 Weeks)
- Forestry Management, Advanced (36 Weeks)
- Greenhouse Plant Production and Management (36 Weeks)
- Horticulture Sciences (36 Weeks)
- Introduction to Natural Resources and Ecology Systems (36 Weeks)
- Introduction to Plant Systems (36 Weeks)
- Livestock Production Management (36 Weeks)
Industry Credentials (Only apply to 36 week courses)
- Animal Systems Assessment
- Beef Quality Assurance Examination
- Certified Commercial Pesticide Applicator Examination
- Certified Private Applicator Examination
- Certified Registered Technician Pesticide Applicator Examination
- College and Work Readiness Assessment (CWRA+)
- Customer Service Specialist (CSS) Examination
- Forest Products and Processing Assessment
- National Career Readiness Certificate Assessment
- Natural Resource Systems Assessment
- Principles of Livestock Selection and Evaluation Certification Examination
- Production Agriculture Assessment
- Workplace Readiness Skills for the Commonwealth Examination
Career Clusters
| Pathway | Occupation |
|---|---|
| Agribusiness Systems |
|
| Animal Systems |
|
| Environmental Service Systems |
|
| Food Products and Processing Systems |
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| Natural Resources Systems |
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| Plant Systems |
|
